PROJECT DESCRIPTION
Refrigerant/heating coils are used in the management and control of winemaking temperatures. They consist of a tube with a small diameter and a long length wrapped around itself, so as to circulate a hot or cold liquid inside it and ensure an excellent exchange coefficient.
They are immersed in the must or wine and work without a thermal bridge to the outside, without thermal shock and without mechanical effect that could damage the quality of the product. The working principle of the coils allows a high-speed circulation of the liquid so that the exchange coefficient is high.
Mirror polished and made of Aisi 304 or 316 stainless steel (price on request), thickness 1.2 mm. with diameter 22 mm. or 25 mm., inlet/outlet pipes length 200 mm., 1/2” or 3/4” gas connections, operating pressure 4 bar with 8 bar testing.



